Ingredients & Instructions

• 6 potatoes, washed and cut into cubes
• 24-oz can of beef stew
• 15-oz can of green beans, drained and rinsed
• 1/4 cup 2% milk
• black pepper to taste

1. Preheat oven to 400 degrees Fahrenheit.
2. Bring water to a boil and boil potatoes until they can be cut with a fork. 
3. Drain potatoes, add milk and pepper.
4. Mash potatoes until smooth.
5. In oven dish, pour beef stew and green beans.
6. Spread mashed potatoes on top of stew.
7. Bake in oven for 30 minutes.
8. Serve and enjoy! 

Makes 6 servings